Achieve continuous improvement in animal health and welfare across the supply chain.
Improve supply chain efficiencies and regulatory performance.
Enhance market access and conditions for both existing and new markets.
Develop and deliver targeted exporter, government and other stakeholder communications that serve to secure, promote and inform the activities of the livestock export sector.
Maximise collaboration with key Australian and international stakeholders involved in the livestock export industry.
Work is underway to consult with industry and develop the Strategic Plan 2021-25, which will align with Red Meat 2030 and industry priorities.